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Fluidization IQF Freezers Vegetable Fruit Quick Freezing

Fluidized IQF freezer is the most suitable quick-freezing equipment for vegetables, fruits such as peas, sweet corn, carrot flakes or corn segments, etc. It is also effective for shrimp and seafood. Generally speaking, it is very suitable for any small size and large food.
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  • FSLD

  • FST

  • FST-0014

Our fluidization IQF freezers are engineered as a versatile, high-performance quick-freezing solution tailored for industrial food processing operations. Built with multi-stage quick-freezing technology, this fluidized bed quick freezing machine addresses core pain points in frozen food production, minimizing product adhesion and delivering consistent individual quick freezing results for a wide range of items. The equipment integrates a flexible vibration device activated upon near-completion of surface freezing, boosting freezing efficiency while maximizing product individualization. Its two-stage freezing workflow completes surface crust freezing in the first phase, followed by deep, uniform low-temperature freezing of the product core in the second stage. With a broad production capacity range spanning 200kg/h to 5T/H, this equipment adapts seamlessly to small-batch specialty production and large-scale continuous manufacturing demands alike.

Technical Specifications

Model

Throughput ±10% (kg/h)

Refrigeration Capacity (kw/h) (To=-40, Tk=+35)

Freezer Room Size L×W×H (M)

Exterior Size L×W×H (M)

Installed Power (Kw)

In Feed Temperature

Out Feed Temperature

Inner Circulation Temperature

Frozen Time (Min)

Compatible Refrigerants

FSLD300

300

45

3×4.2×3

4.5×4.2×3

13

+15°C

-18°C

-35±2°C

6-30

R717/R404A

FSLD500

500

90

5×4.2×3

7×4.2×3

19

+15°C

-18°C

-35±2°C

6-30

R717/R404A

FSLD1000

1000

170

9×4.2×3

11×4.2×3

35.2

+15°C

-18°C

-35±2°C

6-30

R717/R404A

FSLD1500

1500

255

13×4.2×3

15×4.2×3

49.2

+15°C

-18°C

-35±2°C

6-30

R717/R404A

FSLD2000

2000

320

15×4.2×3

17×4.2×3

61.2

+15°C

-18°C

-35±2°C

6-30

R717/R404A

FSLD3000

3000

480

19×4.2×3

21×4.2×3

78

+15°C

-18°C

-35±2°C

6-30

R717/R404A

fluidized Iqf freezer
fluidized Iqf freezer inside structure

Core Advantages

Dual-Stage Precision Freezing Technology

The two-stage freezing design separates surface crusting and deep core freezing, eliminating product clumping and ensuring each piece is frozen individually, reducing post-processing waste and improving finished product yield for food production facilities.

High-Efficiency Fluidization Design

The optimized fluidized bed structure creates a uniform low-temperature airflow field, suspending products during freezing for 360° consistent heat exchange, cutting freezing time and lowering energy consumption compared to traditional static freezing equipment.

Scalable Production Flexibility

With 6 standard models and customizable configurations, the equipment matches diverse production scales, from small specialty processors to large-scale frozen food manufacturing plants, adapting to seasonal production fluctuations and product line expansions.

Stable & Compliant Operation

The system supports industry-standard refrigerants, with a robust structure designed for long-term continuous operation, reducing downtime and maintenance costs, while fully complying with global food safety processing standards.

Applications

This fluidization IQF freezer is ideal for processing small to medium-sized, regularly shaped food products, with primary applications including fruit and vegetable processing for peas, sweet corn, carrot slices, corn segments, diced fruits and berries; seafood processing for shrimp, shelled seafood and small-sized aquatic products; and other granular or sliced food items suitable for individual quick freezing. It is widely adopted by frozen food manufacturers, fruit and vegetable processing plants, seafood processing facilities, and cold chain pre-processing centers.

FAQ

What is the recommended pre-treatment for products before entering the IQF freezer?

For optimal freezing results, products should be cleaned, blanched (for vegetables), and surface-drained before feeding, with a consistent inlet temperature of +15°C. Uniform product sizing also helps maintain stable fluidization and freezing performance.

Can the equipment be customized for unique production requirements?

Yes, we offer full customization for production capacity, freezer dimensions, refrigerant compatibility, and auxiliary equipment integration to align with your specific production line layout and product processing needs.

What is the expected service life of the fluidization IQF freezer?

With proper installation, regular maintenance, and standard operation, the equipment has a service life of 15+ years, with core components designed for long-term continuous industrial operation.

Get Your Solution

Whether you are expanding your frozen food production line, upgrading your freezing equipment, or building a new processing facility, our team can provide a tailored fluidization IQF freezing solution matched to your product type, production scale, and facility constraints. Contact our technical engineering team today to discuss your requirements, receive a detailed quotation, and schedule an equipment demonstration.

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