 |
| Quantity: | |
|---|---|
FTM
FST
FTM01
Our FTM series low temperature thawing machine is a professional industrial solution tailored for large-scale meat processing operations, delivering precise, uniform, and high-quality defrosting for frozen meat products. Built on advanced low-temperature high-humidity air circulation technology, this equipment circulates conditioned air evenly across the surface of -18℃ frozen products, with staged control of temperature, humidity, and defrosting time via an intelligent PLC system. This design enables slow, homogeneous thawing while eliminating common pain points in traditional defrosting: uneven thawing, excessive juice loss, meat oxidation, and microbial growth. With a single-batch processing capacity ranging from 1t to 30t, the machine adapts to diverse production scales, while its food-grade construction and internationally sourced core components ensure long-term stable operation and compliance with global food safety regulations.
No. | Item | Standard |
1 | Frozen Products | Ø Thawed product：-18℃ Frozen Chicken |
2 | Capacity | Ø -18℃ Frozen Chicken Ø 10T/次 |
3 | Carts(supplied by buyer) | Ø type：L1300mm xW800mm x H2000mm Ø load：600KG/SET Ø QTY：16set |
4 | Defrosting Standard | Ø Inter Average temperature -18℃ Ø Out center temperature -1℃～-2.5℃ |
5 | Defrosting Time | Ø 8-12h |
6 | Refrigeration/heating method | Ø R404A Bitzer compressor air cooler compressor unit 8P 1set Ø Power7.5KW |
7 | Total power(Kw) | 8.2Kw |
8 | Water consumption/ Steam consumption | water 0.5T/time steam 2-3kg/c㎡ |
9 | Size | 6.3m*4.2m*3.2m |
The equipment adopts staged intelligent control of temperature and humidity, with real-time adjustment based on product core and surface temperature. This ensures consistent thawing across all parts of the product, eliminating oxidation and gray lines, while maintaining the natural luster and elasticity of muscle tissue. The ultra-low juice loss rate of less than 1% maximizes product yield and preserves the original nutritional value of the meat.
All food-contact components are made of 304 food-grade stainless steel, including internal panels, air deflectors, and water collection trays, fully complying with global food hygiene requirements. Equipped with moisture-proof low-temperature resistant motors and high-efficiency evaporators, the machine delivers stable performance in harsh working environments with a long service life and minimal maintenance costs.
The unique air distribution system delivers uniform air circulation throughout the chamber, reducing thawing time while lowering energy and water consumption. The dual-system design ensures energy-saving operation, and the equipment can also be used as a fresh-keeping cold storage, improving workshop space utilization for production enterprises.
The entire thawing process is carried out in a controllable low-temperature environment, which effectively inhibits microbial reproduction during defrosting, greatly improving product food safety and extending the shelf life of thawed meat.
This low temperature thawing machine is ideal for industrial meat processing plants, commercial slaughter and deep processing facilities, frozen meat distribution centers, large-scale catering central kitchens, and meat import and export trading enterprises. It is suitable for thawing various frozen products, including whole cuts and divided portions of pork, beef, chicken, and frozen seafood.
Our FTM series offers a flexible single-batch capacity from 1t to 30t, with customized solutions available based on your production scale, workshop space, and product types.
The machine uses a unique air distribution system and frequency-controlled circulating fans to deliver even conditioned air across the chamber. The staged PLC system adjusts parameters in real time according to product temperature signals, ensuring consistent thawing from surface to core.
Yes, the control system supports multi-stage parameter setting, allowing you to customize thawing time, temperature, and humidity according to product type, size, and initial temperature for optimal results.
We provide tailored industrial thawing solutions based on your production needs, product characteristics, and workshop layout. Our professional technical team offers full-process support from equipment selection and customized design to installation and after-sales maintenance. Contact us today to get a detailed quotation and exclusive thawing solution for your meat processing operations.
