The tunnel freezer is widely used for quick-frozen pasta, meat and other foods, such as ice cream, shrimp, shrimp, fish, dumplings, split meat and chicken.
1. Simple structure, easy operation and long service life.
2. The insulation board adopts double-sided stainless steel polyurethane insulation board, which has good thermal insulation performance. The internal parts are made of high-quality stainless steel SUS304, which is easy to clean and fully meets HACCP requirements.
3.Stainless steel mesh belt, smooth surface and easy to clean.
4. Use water cream to ensure cleanliness and hygiene.
5. Variable frequency control realizes adjustable speed, and the freezing time of quick-frozen food is adjustable, which can be applied to the processing of frozen goods.
the 500kg/h Tunnel freezer parameters as follow:
frozen product :frozen chicken breast
cooling capacity: 85kw (±40℃）
inter/out temperature: +15/-18℃
inside room temperature:-38±3℃
freeze time :10-50min (adjust)
the Tunnel freezer body size: 13*3*2.5m
the materials use full stainless steel structure SUS304
the evaporator use large anti-rust aluminum finned tube group, the rest of the 304 stainless steel
the Electric Control Cabinet use Schneider Electric elements
the panels use double face stainless steel and Self-extinguishing Flame Retardant Polyurethane 150mm Thickness
the conveyor belt we could use 2500mm ,according to clients choice.